Julia Turshen
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What Goes with What Simply Julia Now and Again Feed the Resistance Small Victories
About About Julia Speaking Community Photo Gallery Cookbooks What Goes with What Simply Julia Now and Again Feed the Resistance Small Victories ClassesPodcastNewsletter + WritingPressMediaContact
Julia Turshen
Cookbook Author, Writer, Podcast Host, Food Equity Advocate
Food Photography, Over the Years

By Julia Turshen
The New York Times, May 18, 2017

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Select ArticlesMay 18, 2017The New York Times
Cook your way through spring with these 5 main ingredients

By Julia Turshen
The Washington Post, March 28, 2017

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Articles with RecipesMarch 28, 2017The Washington Post
3 recipes to make the most of a snow day with your kids

By Julia Turshen
The Washington Post, January 27, 2017

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Articles with RecipesJanuary 27, 2017The Washington Post
How to cook Thanksgiving with dietary restrictions in mind: Keep it simple

By Julia Turshen
The Washington Post, November 17, 2016

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Articles with RecipesNovember 17, 2016The Washington Post
Julia Turshen Gives the Humble 1/4-Cup Measure Its Due

By Julia Turshen
Food52, August 31, 2016

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Select ArticlesAugust 31, 2016Food52
How I Overcame Feeling Stuck In My Life

By Julia Turshen
Self, August 15, 2016

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Select ArticlesAugust 15, 2016
Why Lee Bailey, the Original Home Entertainer, Still Matters

By Julia Turshen
Saveur, February 19, 2016

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Select ArticlesFebruary 16, 2016Saveur
The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World

By Jessamyn Waldman Rodriguez, Julia Turshen
Potter/Ten Speed/Harmony/Rodale, October 13, 2015

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Select Coauthored BooksOctober 13, 2015
Buvette: The Pleasure of Good Food

By Jody Wiliams
Grand Central Publishing, April 22, 2014

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Select Coauthored BooksApril 22, 2014
The French Connection: Inside Buvette, Jody Williams's Paris Restaurant

By Julia Turshen
Bon Appétit, April 22, 2014

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Select ArticlesApril 22, 2014Bon Appétit
IT'S ALL GOOD: Delicious, Easy Recipes That Will Make You Look Good and Feel Great

By Gwyneth Paltrow, Julia Turshen
Grand Central Publishing, April 2, 2013

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Select Coauthored BooksApril 2, 2013
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